A Dinner of the Jersey Gourmets Club at the Grand Hotel.
|Date||24 March 1951|
|Names||Taylor Leapingwell and Horne|
Horne, John Silvester
|Keywords||architects | business archives | filing | menus | clubs | dinners | gourmets | Dining | Hotels | restaurants | Wine | Food | members | chefs | Managers | waiters | Notes|
|Level of description||File|
|Creator||Taylor Leapingwell and Horne|
L/A/06/M The Jersey Gourmets. John Silvester Horne was Honorary Secretary and Treasurer. Items include: Dinner Attendance Book, Minute Book, file of Correspondence from Members, Rules, and file of Agendas and correspondence for Annual General Meetings